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 Location:  Home:: Cutlery :: Misono Swedish Carbon Steel Boning Knife (Garasuki)  

Misono Swedish Carbon Steel Boning Knife (Garasuki)

Misono Swedish Carbon Steel Boning Knife (Garasuki)

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Brand: Misono
Category: Kitchen

Buy New: $210.00

Qty 1 In Stock



Country: Japan
Shipping Weight (lbs): 0.8

Model: HMI-146-018
UPC: 811789012012
EAN: 0811789012012
ASIN: B001DNUEWM

Availability: Usually ships in 1-2 business days

Features:
  • Steel Type: Swedish Carbon Steel (Not Stain-Resistant)
  • Blade: Double-Edged
  • Blade Length: 7.0" (18cm)
  • Handle Material: Composite Wood
  • *HRc 60 *Hardness Rockwell C scale

Editorial Reviews:

Product Description
A new additional to our collection from Japan's premier manufacturer of Western-style knives. Misono's Swedish carbon steel knives are hand forged and hand sharpened to maintain optimum sharpness over a long period of time. These knives are attractive, well balanced, and easy to sharpen. The Garasuki knife is a traditional Japanese knife and has no Western counterpart. It originated in specialized chicken restaurants, and is traditionally used for breaking a chicken down into pieces. Due to its thickness and weight, it can also be used for other jobs that require heavy work with a short knife.

Qty 1 In Stock


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