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Vic Firth French Rolling Pin | 
 enlarge | Brand: Vic Firth
Category: Kitchen
List Price: $14.00
Buy New: $12.95
You Save: $1.05 (8%)
New (6) from $12.95
Rating:  47 reviews
Sales Rank: 341
Color: WOOD
Size: French
Shipping Weight (lbs): 1.5
Dimensions (in): 20 x 1.8 x 1.5
MPN: FRERP12
Model: FREP12
UPC: 613281124855
EAN: 0613281124855
ASIN: B00004RHPW
Shipping: Eligible for Super Saver Shipping
Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions
Availability: Usually ships in 24 hours
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| Features:
| • | Solid maple wood | | • | Perfect tool for both the home maker and professional pastry chef | | • | Made in Maine, USA | | • | Lifetime guarantee | | • | Wipe with damp cloth |
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| Editorial Reviews:
Product Description
What doorchestra drummers and bakers have in common? Vic Firth tools of course! Vic Firth was a timpanist with the Boston Symphony Orchestra for nearly fifty years. For the past thirty-five years he has turned his attention to manufacturing the finest drumstick in the world. In keeping with his exacting standards, the same woodturning expertise is now being employed to produce peppermills and salt mills of the highest quality. More recently he has turned his attention to rolling pins. This lightweight pin is the preferred tool for chefs when it comes to rolling out thin pie crusts. It's tapered from the middle out to both ends, allowing easy rotation of the pin around the dough for rolling out perfect circles.
Amazon.com Review
Rolling out proper pie crusts that are both tender and flaky is a snap with this pin. Tapered from the middle to both ends, it rolls out dough thinly by pushing it from the middle. And it rotates easily around the dough for making perfect circles--a virtue for pizzas, also. It's unfinished so that, over time, flour penetrates the wood's pores--making the pin less sticky than finished pins. --Fred Brack
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| Customer Reviews: Read 42 more reviews...
 Good French Rolling Pin August 3, 2008
Ashley E. Meece (College Park, Md United States)
If you like French Rolling Pins, this one is pretty good. It arrived quickly and is exactly what I expected.
 Excellent basic pin July 6, 2008
A. Sellers (Rockville, MD USA)
I've been looking for a basic french rolling pin and this was the answer. Small and light, unlike my heavy, old rolling pin with metal in the center that kept rusting.
Perfect for my pie crusts!
not a drumstick for sure July 4, 2008
K. Terry (KY)
freaks me out a little that Vic Firth makes drumsticks and rolling pins. Bakers swear by it and, so do I!
Awesome rolling pin May 25, 2008
ougirlee (Oklahoma)
Buy it! I bought this in January and can now make fantastic pizza dough and pie crust easily. This is the secret to all things in the kitchen that must be rolled out very thin. Absolutely love it!
 A little short for the job May 9, 2008
Joseph M. Williams (san diego, CA USA)
It is a little small to work any dough of consequence. It works well if you are working with a very small dough. This might be a pin to have if you are developing quiver of rolling pins. I bought the OXO rolling pin with the handles. I like that much better
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