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Harsch Gairtopf Fermenting Crock Pot - 10 Liter - ME7420 | 
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| Brand: Miracle
Category: Kitchen
List Price: $149.99
Buy New: $116.75
You Save: $33.24 (22%)
New (3) from $116.75
Rating:  2 reviews
Sales Rank: 28040
MPN: MIRACLECROCK10
UPC: 833304000236
EAN: 0833304000236
ASIN: B000H6PB0Q
Availability: Usually ships in 1-2 business days
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Product Description
Features & SpecificationsThe Miracle Fermenting Crock Pot - Quick, Easy and Quality! The Harsch / Gartopf fermenting crock pot is a quality crafted piece which is imported from Germany. Easily make nutrition packed sauerkraut, pickled vegetables and so much more. The patented Harsch crock-pot is a beautiful stoneware piece and is fired at 1200 degrees Celsius and finished with aleadfree glaze. This crock includes a ceramic cover which fits perfectly over the top and has a special cast gutter in the rim creating a seamless airlock. Gases from the fermentation can escape easily but air is not able to enter. Many other crock-pots can create a pasty white kahm yeast, this one doesn't! Suitable for all types of vegetables like:CabbagesCucumbersCarrotsPumpkinsBeansOnionsCeleryPeppersand more!In just 4-6 weeks you can have delicious fermented veggies in your home! Features:Quality constructed - easy to useImported from GermanyCan ferment up 10 liters of vegetables (2 3/4 Gallons) at a timeUse of ceramic weight stones eliminates moldClever water sealing system allows gases to escapeNo air let inLead freeMade of ceramic claySimple instructions are included*This item will ship via UPS Ground instead of FedEX Ground*Specifications: ModelHarcsh 10 Liter Crock PotCapacity10 Liters / 2.75 GallonsBuilt ofMade of ceramic lead free clay WarrantyOne Year
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| Customer Reviews:
BEST FERMENTATION CROCK January 15, 2008
Country Woman
15 out of 15 found this review helpful
Have used my 2 fermentation pots for 4 years now.
Tried to use other equipment and had some problems.
When useing this pot, took all the work out of changing
and checking. Put all vegtables in and left for 30 days,
just added water to the outside well once a week.
Would not use anything else. Am going to get one
more and then will have enough to do pickles,
mixed vegtables, and kraut.
GREAT PRODUCT!
Probabl the best fermentation pot September 29, 2006
Adrian S. (Redmond, WA USA)
25 out of 25 found this review helpful
Well, I don't know if there is a lot of competition in dedicated fermentation pots arena, but the design of this one definitely has no flaws. It's sturdy, heavy, and there is perfect isolation of the content from the environment, so if you follow the instructions you are almost guaranteed results. Because of better isolation, you need less salt. It even comes with two semi-circular stones to keep pressure on your pickles.
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