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Cuisinart Chef's Classic 8-Quart Stockpot with Cover | 
enlarge | Brand: Cuisinart Category: Kitchen
List Price: $100.00 Buy New: $39.99 You Save: $60.01 (60%)
New (8) from $39.99
Rating: 45 reviews Sales Rank: 30191
Size: 8-QUART Shipping Weight (lbs): 3.5 Dimensions (in): 12.9 x 10.5 x 7.9
MPN: 766-24 Model: 766-24 UPC: 086279002310 EAN: 0086279002310 ASIN: B00008CM6J
Release Date: March 1, 2003 Availability: Usually ships in 1-2 business days
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| Features:
| • | Stainless-steel exteriors surround an aluminum core, delivering even heat distribution | | • | Pot's tapered edges provide drip-free pouring | | • | Stainless-steel handles stay cool on the stovetop | | • | Oven-safe to 550 degrees F | | • | Lifetime warranty against defects |
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| Editorial Reviews:
Product Description The kitchens of France were the inspiration behind the elegant Cuisinart Chef's Classic Stainless Cookware Collection. Chef's Classic features 18/10 stainless steel and pure aluminum encapsulated in the base for fast and even heating. We guarantee it with a limited lifetime warranty.
Amazon.com Review This Cuisinart 8-quart stockpot features a classic mirrored finish, meaning your rigatoni sauce or hearty beef stew will not only taste great, but will look swanky on the stove. And who wouldn't want cookware that looks (and cooks) this good? This stockpot is ideal for everything from making large-batch soups to boiling corn on the cob to simmering stock. Chef's Choice Classic cookware is triple ply, with two layers of 18/10 stainless steel surrounding an aluminum inner core. The resulting even heat distribution cooks your sauces and soups thoroughly--there are no "hot spots" or other flaws. In addition, the stockpot's stainless-steel handles stay cool on the stovetop, while the pot's tapered edges deliver drip-free pouring. To prevent flavor from leaking out the top, Chef's Choice Classic cookware features tight-fitting lids, which seal moisture and nutrients while cooking. The flavorful results speak for themselves. The stockpot is oven-safe to 550 degrees F and comes with a lifetime warranty. --Rivers Janssen
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| Customer Reviews: Read 40 more reviews...
love it October 22, 2008 R. Timmens (Europe) The prefect size, we cannot live with out. Super easy to clean and care for and it take up very little room.
One beautiful, functional and reasonably priced pot. June 3, 2008 Kenneth D. Penn (Miami Beach, FL USA) I thought a 12 quart stockpot might be too large for the limited space in my condo, but I had had it with trying to fit everything into my 5.5 quart dutch oven and not being able to make larger tomato based recipes that called for a non-reactive pan. Cook's Illustrated rated this as highly recommended when compared with the All-Clad that is about 5 times as expensive, so I took the plunge. It's gorgeous. Fits my stove and my cupboard perfectly and now I'm ready to make that Hungarian Cabbage Roll recipe that I inherited! I was able to braise a large bag of ready washed kale in one batch with room to spare. Sturdy construction, fast to heat water for spaghetti. I'm still holding on to my 10 quart flimsy aluminum pan for some unknown reason, but expect it will head to the thrift store soon. Wish I had a rack to display this on - it's that impressive.
Solid, Well-Made February 13, 2008 Justin Cade (Los Angeles, CA) 1 out of 1 found this review helpful
Was exactly what I expected... a nice, big, well-made pot. There were no blemishes of any sort on the pot, and it works when you cook stuff with it. I'm very happy with my purchase.
Stainless Steel January 11, 2008 Nolan W. Bailey (Rowlett, TX United States) 1 out of 2 found this review helpful
This concerns rust and stainless steel. Please note that some stainless steels will rust if subjected to -- cleaned with -- regular steel materials like Brillo pads made of "steel wool" material. Other steels that are allowed to touch the surface of stainless pots may cause the same. Who knows?
Product Gets Rust Stains January 4, 2008 DL 2 out of 2 found this review helpful
We are disappointed in this product. We purchased a few of these, and 2 of them, the 3 quart saucepan and this one, the 8 quart stockpot, both have gotten MULTIPLE SMALL CIRCULAR RUST STAINS all over the bottom of them (inside, where the food is cooked). I have tried to scrub these rust stains off, but they do not seem to respond to cleaning.
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